Restaurants

Restaurant

Our Expertise

We are experts at improving restaurant efficiency

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How we can help

Our productivity experts have been working with restaurants and pubs for years and we know how to make your operation tick. Whether it’s freeing up time to increase peak capacity, highlighting how to improve kitchen layouts, or understanding precisely how long it takes to prep every menu item, we can help.

Quantify efficiency opportunities

Innovative use of work study measurement combined with on-site observation to surface and measure productivity opportunities

Identify quick wins

Analysis combined with deep sector experience means we can implement changes easily that mean you deliver business benefit fast

Bring additional context from benchmarking

Comparison to a relevant benchmark set lets you see how you stack up versus the competition and set achievable targets for change

Our restaurant services

We use our experience to recommend a mix of studies and services best suited to help improve your restaurant or pub’s productivity and operations. Services we deploy include:

Time and Motion Study

Measure how long tasks such as menu item prep take to support workload planning and identify opportunities to shave seconds off highly repetitive activities, such as making coffees, assembling burgers etc
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Role Study

Measure how leaders and other specialist roles spend their time. How long is spent on the specialist task they are trained for versus generic tasks others can do? How much time is spent on admin versus coaching the team to deliver greater customer experience?
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What our clients say

Paul Stewart, Deputy Village Director Operations Support at Center Parcs UK and Ireland

“Working with ReThink has allowed us to have expert support in improving productivity within our food and beverage departments. These improvements will benefit our guests, colleagues and the business as we progress. Practical advice, supported by data-driven evidence presented in a compelling way, has taken our project from a desired outcome to reality”

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